Cranberry Pecan Cream Cheese Ball
Highlighted under: Seasonal & Festive
Elevate your appetizer game with this delightful Cranberry Pecan Cream Cheese Ball. Combining the creamy richness of cheese with the sweet-tart flavor of cranberries and the crunch of pecans, this festive treat is perfect for holiday gatherings or any celebration. Easy to make and a visual showstopper, it pairs wonderfully with crackers and fruit, making it a hit at parties.
This festive appetizer will impress your guests while being incredibly simple to prepare. Perfect for any celebration, the combination of flavors and textures will make it a favorite.
A Perfect Holiday Treat
The Cranberry Pecan Cream Cheese Ball is an impressive addition to any holiday spread. Its bright colors and textures bring a festive flair that captures the eye and the palate. Guests will be drawn in by the bright pops of cranberry against the creamy backdrop of the cream cheese. This appetizer not only looks stunning but also harmonizes a delightful mix of sweetness and crunch, making it a standout dish at any gathering.
Crafted with a blend of savory and sweet, this cheese ball resonates with the holiday spirit. The combination of tangy cranberries and crunchy pecans brings a unique twist to traditional cheese spreads. This ensures that your appetizer table will not only satisfy but also captive the attention of your guests, making your celebration truly memorable.
Easy Preparation for Maximum Flavor
Preparation of the Cranberry Pecan Cream Cheese Ball is refreshingly simple, making it a go-to option for busy hosts. In just a few minutes, you can have the mixture combined and ready to chill. The active cooking time is minimal, allowing you to focus on other aspects of your gathering without sacrificing flavor or presentation.
With just a handful of ingredients, you can create a gourmet-tasting appetizer that will impress even the most discerning palates. Plus, the ability to prepare it ahead of time gives you the flexibility to manage your time effectively while ensuring that guests are greeted with a delicious starter.
Serving Suggestions
Pairing your Cranberry Pecan Cream Cheese Ball with a variety of serving options enhances the overall experience. Providing a mix of crackers is a great way to cater to different tastes and textures. Choose a variety of flavors and shapes to create an appealing platter that encourages guests to mingle and create their favorite combinations.
In addition to crackers, complementing the cheese ball with fresh fruit—such as apple slices, grapes, or pear wedges—offers a refreshing contrast to the richness of the cheese and adds a colorful touch to your display. Consider adding a sprig of rosemary or other fresh herbs for a pop of color and an aromatic element that elevates your decor.
Ingredients
Ingredients for Cream Cheese Ball
- 8 oz cream cheese, softened
- 1/2 cup dried cranberries, chopped
- 1/2 cup pecans, chopped
- 1/4 cup green onion, chopped
- 1/2 tsp garlic powder
- Salt and pepper to taste
Mix all ingredients in a bowl until well combined. Form into a ball and refrigerate for at least 1 hour.
Instructions
Prepare the Mixture
In a mixing bowl, combine softened cream cheese, dried cranberries, chopped pecans, green onion, garlic powder, salt, and pepper. Mix until well combined.
Shape the Cheese Ball
Transfer the mixture onto a piece of plastic wrap and shape it into a ball. Wrap tightly and refrigerate for at least 1 hour.
Serve
Once set, remove from the refrigerator and unwrap. Roll in extra pecans if desired and serve with crackers and fresh fruit.
Enjoy your delicious appetizer!
Storing Leftovers
If you have leftovers after your gathering, storing the Cranberry Pecan Cream Cheese Ball is simple. Wrap it tightly in plastic wrap or place it in an airtight container to maintain its freshness. Refrigerate and enjoy within a few days, allowing the flavors to deepen.
When serving leftover cheese ball, you may wish to re-roll it in fresh pecans for an appealing texture and look. This small effort can rejuvenate the dish and keep it exciting for those returning for a second helping.
Customization Ideas
One of the joys of creating a cheese ball is the opportunity for customization. Feel free to experiment with different nuts such as walnuts or almonds for varied flavor profiles. Additionally, adding spices like cumin or paprika can introduce a kick that contrasts beautifully with the sweetness of the cranberries.
Incorporating herbs like rosemary or thyme can also provide an aromatic quality that complements the creamy texture. Don’t hesitate to put your spin on this recipe; the versatility makes it ideal for any occasion, from casual get-togethers to formal events.
Perfect Pairings
To further elevate your appetizer experience, consider pairing this cheese ball with a selection of wines. A crisp white wine, such as Sauvignon Blanc, complements the tartness of the cranberries and enhances the flavor profile. For red wine enthusiasts, a light Pinot Noir can provide a fine balance without overpowering the dish.
Additionally, serving a variety of cheeses alongside your cheese ball can create a delightful cheese board. Think sharp cheddar, creamy brie, and tangy goat cheese to introduce different textures and flavors. This not only expands the flavor variety but also encourages guests to explore and enjoy diverse culinary combinations.
Questions About Recipes
→ Can I make this ahead of time?
Yes, you can prepare the cheese ball a day in advance and store it in the refrigerator.
→ What can I serve with it?
This cheese ball pairs well with crackers and fresh fruit such as apples and grapes.
Cranberry Pecan Cream Cheese Ball
Elevate your appetizer game with this delightful Cranberry Pecan Cream Cheese Ball. Combining the creamy richness of cheese with the sweet-tart flavor of cranberries and the crunch of pecans, this festive treat is perfect for holiday gatherings or any celebration. Easy to make and a visual showstopper, it pairs wonderfully with crackers and fruit, making it a hit at parties.
Created by: Sabrina Holt
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 8 servings
What You'll Need
Ingredients for Cream Cheese Ball
- 8 oz cream cheese, softened
- 1/2 cup dried cranberries, chopped
- 1/2 cup pecans, chopped
- 1/4 cup green onion, chopped
- 1/2 tsp garlic powder
- Salt and pepper to taste
How-To Steps
In a mixing bowl, combine softened cream cheese, dried cranberries, chopped pecans, green onion, garlic powder, salt, and pepper. Mix until well combined.
Transfer the mixture onto a piece of plastic wrap and shape it into a ball. Wrap tightly and refrigerate for at least 1 hour.
Once set, remove from the refrigerator and unwrap. Roll in extra pecans if desired and serve with crackers and fresh fruit.
Nutritional Breakdown (Per Serving)
- Calories: 200
- Fat: 15g
- Carbohydrates: 10g
- Protein: 5g